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Ben & Jerry's Adds Four New Flavors To Vegan Ice Cream Range

by | January 28, 2020

Ben & Jerry’s has announced the addition of four new flavors to its vegan selection of frozen desserts.

Made using a sunflower butter base, three of the new additions are “Milk” & Cookies, Crème Brûlée Cookie, and Mint Chocolate Cookie.

The ice cream giant is also offering a fourth option — a dairy-free Cold Brew Coffee Fudge Chip flavor — that is available exclusively at Ben & Jerry’s stores.

“Nothing Short Of Spectacular”

“Plant-based eating is one of the biggest trends in the world and ice cream lovers everywhere have shouted for non-dairy/vegan options” said Matthew McCarthy, CEO of Ben & Jerry’s.

“I am over-the-moon excited that our Flavor Gurus have churned out something funky and chunky that is nothing short of spectacular.”

Plant-based ice cream fans in the US won’t have to wait long to try the new frozen desserts as they go on sale nationwide this week.

ben and jerrys vegan ice cream
The new Cold Brew Coffee Fudge Chip flavor is only available at Ben & Jerry’s stores (Photo: Joshua Small-Photographer/Shutterstock.com)

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Ben & Jerry’s Vegan Options

The ice cream company — which traditionally uses cow’s milk for its products — has included vegan options since 2016. It currently boasts 17 dairy-free flavors, which is more than a quarter of the entire line.

Earlier this year Ben & Jerry’s launched a new vegan flavor in partnership with online streaming service Netflix — called “Netflix & Chill’d.”

What’s your favorite flavor of plant-based ice cream? Let us know in the comments below!

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