(Source: The Vegan Blueberry)

Vegan Fruit Pizza

by | November 30, 2019

This fun and fruity take on pizza is sure to delight kids and all dessert-lovers. With a sweet cookie base, cream cheese filling, and fruity goodness on the top, this recipe from Rebecca of the Vegan Blueberry blog is as tasty as it is colorful.  

Bring this sweet treat to any gathering to become the hero of the party!

Vegan Fruit Pizza

Vegan Fruit Pizza


Pizza Cookie Crust

  • 1/2 cup brown sugar packed
  • 1/2 cup coconut oil
  • 1 tsp vanilla extract
  • 1/2 tsp almond extract
  • 1/4 cup non dairy milk
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 1/2 cups all purpose flour

Vegan Cream Cheese Filling

  • 1 8 oz vegan cream cheese
  • 3 tbsp maple syrup or agave nectar
  • 1 tsp vanilla extract

Fruit Topping

  • 2 cups fresh fruit or berries sliced

Lemon Drizzle

  • 1 tbsp fresh lemon juice
  • 4 tbsp powdered sugar
Vegan Fruit Pizza


Pizza Cookie Crust

  1. First, cream together coconut oil and brown sugar in a medium sized mixing bowl. 
  2. Add non-dairy milk, vanilla and almond extracts, salt, and baking powder and mix. Last, add all purpose flour and mix just until all dry spots are incorporated.
  3. Moisten your fingers with water and press cookie dough into a pan-sprayed 9 x 11 glass baking dish or a 12 inch circular pizza shape.
  4. If you have time, chill your cookie dough for about 10 minutes in the refrigerator to make it less sticky to work with.
  5. Bake at 350 degrees for 15-18 minutes, then let the crust cool completely before adding toppings.

Vegan Cream Cheese Filling

  1. Soften the vegan cream cheese at room temperature for an hour or so (or 15-20 seconds in the microwave) then combine with maple syrup and vanilla extract. Keep mixing with a fork until completely smooth.  
  2. Spread your cream cheese frosting on cooled cookie crust and top with your favorite sliced seasonal fruit!

Fruit Topping Prep

  1. Slice fresh fruit and arrange according to preference.

Lemony Drizzle

  1. In a small bowl mix 1 tablespoon of fresh squeezed lemon juice and 4 tablespoons of powdered sugar.  Drizzle over the fruit for that extra special touch and bright sweet taste.


When picking the perfect fruit for your pizza, you have plenty of delicious options to choose from! Some of our favorite fruits include fresh berries, grapes, nectarines, pineapples, kiwis, mangoes, and mandarin oranges. 

If you are making this pizza for a special event, let the creativity flow! Try bright designs for birthdays or holiday-colored fruit for Christmas and Halloween. The possibilities are endless!

To find this recipe and other delicious creations from Rebecca, check out her Instagram and her blog

raise vegan placement two


3 Responses to “Vegan Fruit Pizza”

  1. Ann
    December 7th, 2019 @ 1:06 pm

    I’ve just fallen in love with this fun pizza! It looks totally scrumptious! It’s sure to delight my kiddos. Putting the recipe on my list. Now I’m thinking of bringing this along to party tables in two weeks. It would be great.
    Thank you so much for sharing this fab idea and all of your precious recommendations. Got so much inspiration. I’m so happy I stumbled across your blog last week. You’re amazing! I appreciate all of your hard work and effort. Keep it up!


  2. Stacy
    August 14th, 2020 @ 9:45 am

    Do you think I could use a 11×13 rectangle pan for this?

  3. Stacy
    August 14th, 2020 @ 9:50 am

    Nevermind my comment please…. I got mixed up. Thank you for the recipe;! Trying today.

Leave a Comment