Vegan ‘Mummy’ Veggie Dogs For Halloween

by | August 8, 2018

These vegan ‘mummy’ veggie dogs are perfect for a Halloween treat your kids will love. Simple and packed full of nutritious veggies, they’re sure to disappear quickly.

Thinking of having a Halloween party but don’t know how to tackle providing snacks? This simple hack for veggie dogs is a perfect way to veganize the traditional sausage rolls usually found at parties, and the pastry wrapped around them give them the perfect spooky Halloween feel.

Ingredients

  • 2 cups chopped potatoes
  • 1 cup breadcrumbs
  • 1/2 cup finely chopped onion
  • 1/2 cup chopped carrots
  • 1/2 cup cauliflower
  • 1/3 cup fresh green peas
  • 1/4 cup water
  • 4 cloves minced garlic
  • 1 tsp coriander powder
  • 1 tsp cumin
  • 1/2 tsp cayenne pepper
  • Pinch of salt and pepper
  • 1 package of pre-made pizza dough (or you can make your own)

Method

  • Heat your oil in a skillet at medium heat. Add in the onions and garlic and cook until the onions are translucent.
  • Add the potatoes and water and stir well to ensure the onions and garlic don’t stick to the bottom of the skillet. Cover and cook for approx 12-14 minutes then add in the other vegetables and salt. cover and cook on a medium heat for another 8-10 minutes, or until the potatoes are soft.
  • Transfer your cooked vegetables to a bowl and let cool slightly. Mash them all together with a potato masher. Add in your spices and mix well.
  • Add in your breadcrumbs and mix so the veggie dogs mix can be easily shaped into 3-4 inch long ‘dogs’.
  • Roll your pizza dough out into a large rectangle. Using a pizza cutter, cut the dough into thin strips. Preheat oven to 400F.
  • Wrap your dogs in the strips of pizza dough in a ‘mummy’ like fashion.
  • Bake for 10-12 minutes, or until the dough is golden brown. Serve with dipping sauce of your choice.

These vegan ‘mummy’ veggie dogs are sure to be a hit at any Halloween party, and it’ll give you a break from having to worry about all the sugar your kids are consuming during the holidays.

What’s your favorite Halloween snack? Let us know in the comments below!

Don’t forget to subscribe to Raise Vegan magazine for more great recipes.

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Aoife Sheridan

Associate Editor, USA | Contactable via Aoife@raisevegan.com

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