Quick And Easy Vegan Beanie Weenies
This recipe is being provided to Raise Vegan on behalf of a partnership with Cory Warren from Lean Green DAD. The original post for this recipe can be found HERE. Thank you.
Vegan Beanie Weenies are fun and easy to make! Kid-tested and kid-approved! Sometimes it is just nice to be able to recreate comfort foods from your childhood.
Maybe you can surprise and impress your kiddos by serving them a meal that they have never heard of before! Either way, this beanie-weenie recipe is sure to hit the spot, and you can have it ready in a flash!
Related Post: Vegan Creamy Vegetable Soup
These fun Vegan Beanie Weenies Are:
- meat-free
- dairy-free
- fun to eat
- fun to say
- going to have your kids asking for more
- a great idea for lunch or dinner
Vegan Beanie Weenies!
Recipe Type: Lunch or Dinner
Author: Cory Warren
Prep time: 5 mins
Cook time: 10 mins
Total time: 15 mins
Serves: 4 servings
Ingredients
- 1 Can Vegan Baked Beans aka “Beanie”
- 4-6 Veggie Hot Dogs aka “Weenies”
- 1 tbsp Brown Sugar
- 2 tbsp Ketchup
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- Salt & Pepper To Taste
- Chopped Fresh Parsley For Garnish
Instructions
- Slice the non-meat hot dogs into bite-sized pieces.
- Combine all of the ingredients in a medium-sized saucepan, leaving the parsley aside.
- Cook the beanie-weenie over medium heat for 5-10 minutes.
- Spoon into bowls, top with fresh parsley, and enjoy!
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