Hearty and Healthy One-Pot Vegan Pasta Dish That You Can Make Tonight

Looking for a super simple meal for dinner tonight? Don’t want to stress about doing a bunch of dishes at the end of the night? Here’s an awesome vegan pasta recipe for you to try this weeknight.

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Hearty and Healthy One-Pot Vegan Pasta Dish That You Can Make Tonight

This pasta recipe will tick both the boxes- in taste as well as ease of cooking. Using just one pot, you can create this delicious and healthy pasta dish sure to become a family favorite.

Ingredients:

• 100g whole wheat spaghetti
• 1/4 small zucchini, cut into small cubes
• 1/4 small eggplant, cut into small cubes
• 1/4 yellow or red capsicum, cut into small strips
• 20g red onion, chopped
• 1 clove of garlic, minced
• 1/4 cup cherry tomatoes, cut into halves
• 1/4 cup broccoli, cut into florets
• 1 cup vegetable stock
• 1 tsp dried Italian herb mix
• Pinch of salt
• Pinch of black pepper

Instructions:

1. Put all ingredients except for the broccoli florets into a large pot. 
2. Pour in the vegetable broth.
3. Season with dried Italian herbs, salt, and pepper.
4. Add the broccoli after about 10 minutes cook time. 
5. Cook for a further 3 – 5 minutes 
6. Serve.

Do you hate doing dishes? Would you like to see some more one-pot recipes? Let us know in the comments below.